Day 14. Tuesday 14 April.

Some light rain overnight and the day is light grey and a bit cool and windy – but comfortable enough to venture out.

Focus this morning is the Benedictine convent, established in 1664, where nuns make lace out of fibre drawn from fresh Agave americana leaves, usually designed without a pattern.

A group tour was just ahead of us to enter the museum so we latched on – fortunately they passed in and out quite quickly.

The lace making is recognised by UNESCO as a cultural tradition originating in the 19th century. We did not actually see any nuns extracting the white, thin fibres. Because of the intense labor involved, each small unique piece takes months to create. Several pieces for sale were priced at 5,000 euros (if we interpreted correctly). Talking to a very helpful lady in the Tourist office later we learned that there are now about nine nuns in the convent, with only three of them still creating lace – one reluctantly and only because she doesn’t’t want the skill to die out. T was in awe of the delicate crochet/embroidery. Many pieces are for liturgical use (apparently some go to the Vatican) but some are embellishments on garments. It was a real pity that there was no information about how the agave thread is produced and the girl in the tourist office said ‘it’s kept a secret!’ T asked how old the artist/nuns are…women in their 60s (so quite young, really) and women enter the order in their late 30s & presumably have a talent for needlework as a start point & the patience to learn & master (mistress) the craft.

The town is quieter today due to damp conditions: more work being done on preparing for the coming season, and most of the cafes, bars and stalls that were active over the weekend not open: none of the lavender sellers on the waterfront were, the sole trader being for beads and jewellery. But coffee was still available at a café/bar where the locals gathered. T was intrigued by the clear drink in front of most of them: the waitress informed us it was a common drink of white wine and water. Would you like to try? T declined & stuck to coffee. A rare treat was in finding sachets of raw sugar.

Searching for a seafood restaurant, we visited two recommended by the lady in the tourist office: the first, Junior, provided the sort of menu and price we were looking for; the prices of Gariful, the second, had us gulping – we won’t be dining there! Wandered along the waterfront some more and noticed a Tommy supermarket, a chain we’d seen yesterday in Stari Grad but not previously here. It was about the same size of the Konzum market we’d been visiting but had a few different items: T remarked that we could now make our own seafood meal just as tasty as the restaurant would serve up. The seafood at this time is frozen anyway, so decision for D’s birthday meal was made when we spotted it in the freezer cabinet. And T’s eyes lit up when she saw, and bought, big bunches of beautiful spinach on special. No prizes for guessing the next 3 nights’ meals (breakfasts). D’s iron levels will go through the roof!

A pre-dinner walk to check out other parts of Hvar ended when the footpaths ended: not keen to share narrow roads with cars and scooters. As we approached Konzum a young man was edging his small car past a parking boom gate. ‘I’m a tourist….the boom was up when I went in then came down!’ We assisted with some hand signals and he escaped. Another lesson about the value of small cars in busy cities with narrow  streets. And then we met and mutually recognised, the young lady from the Theatre a few days ago buying pet food in the pharmacy, for two cats and a dog.

T delights in preparing innovative meals while we’re travelling. Another success tonight, marrying meatballs, spinach, paprika and lots of other ingredients into an interesting and delicious dinner…and breakfast…and dinner. With spinach left over. The Mediterranean diet is very much her thing.

The swallows again chase their dinner as the moon rises over Hvar.

Day 13. Monday 13 April.

Caught the 0945 bus to Vrboska, about 23 km from Hvar Grad. Route took us to Stari Grad, then to the car ferry terminal, then back to Stari town, on to Jelsa, then our destination: arrived after 1100. There were a few roads taken that weren’t on the direct route: perhaps they were special pick up points. The route showed us fields of olives & vines & veges & dry STONE WALLS (UNESCO cultural heritage).

The bus stopped on the edge of town which is a small fishing/ boating (very expensive) port & the driver pointed the way to the certainly …we were seriously in need of breakfast. But – nothing open except a bar/café that didn’t serve food. We know the drill…the season hasn’t opened, workers are still getting ready by cleaning & polishing furniture.  Studenac came to the rescue with various small croissants, feta and spinach sticks, and a banana. Consumed this gastronomic delight on some alley steps out of the wind.

 Neighbourhood watch lady poked her head out of a door, wished us ‘bon appetit!’ then withdrew back inside. Coffee was good and a table of men next to us who were on to beers was chirpy. Every café depicts octopus…T could only dream!

Tourist office was open and was able to inform us that pretty much everything was still closed because it was pre-season, including the flash fishing museum.  We had noticed, but the good news was we could visit the outside of two main churches, although they weren’t open. So we did.

The first was St. Lawrence’s Church, and right next door was a lovely vegetable patch ready for the growing season.

We were able to peer inside this church.

About 100 metres further along was the Fortress Church of St. Mary of Mercy.

Walked along the waterway, where there were maintenance jobs being undertaken on very big, expensive vessels. Not at all pleasant, as there was a strong, cold wind blowing off the sea.

On the return leg, we stepped INSIDE a tiny chapel at the marina; maybe for supplications or thanks for a good catch.

Meandered back along the canal, crossing the small stone bridges, not quite Venice but so comfortable in this pre-season. More small vegetable patches have been prepared, contained by dry stone walls. The chirpy men hadn’t moved on…presume they were up to date with boat jobs.

Our return bus was 1400, so back to the bus stop to wait – bus arrived early, and departed before the due time, but there didn’t seem to be any folk running after it.

Trip back was reverse of the early one, but a lot quicker – didn’t even stop at the ferry terminal even though a ferry was approaching. Road rules were apparently not mandatory: no need to actually stop at Stop signs, speed limits were for guidance only, and perfectly fine to drive one- handed while talking on your mobile. D put on his seat belt.

Overall, a nice day’s adventure.

At Konzum, onion & beef mince sourced for tonight’s bolognaise. D gets his meat.

Day 12. Sunday 12 April.

A quiet day, starting with a recon of a route from the apartment to the ferry wharf that has no – or minimal – steps (D’s planning for our departure). Successful!

Along the way we noticed shrines marking the stations of the cross with bronze depictions. They are not, as far as we know, part of the Za Krizen, or “Behind the Cross” procession, an annual procession over 500 years old starting at 2200 on Maundy Thursday, with six simultaneous processions led by barefoot crossbearers leaving from Jelsa, Pitve, Vrisnik, Svirce, Vrbanj and Vrboska. The crossbearer, carrying the traditional cross of the village (weighing 10-18 kg), is followed by his acolytes with their torches and hundreds of pilgrims. Chanting through the night and stopping at churches in the other five villages through the night over a distance of 22km, they eventually return to their starting point around 0700 on Good Friday, running the last few metres before returning the cross to the awaiting priest. Something else we missed. Just a thought for something different at WVUC next year?

Arriving at the town centre the cafes were busy with Sunday diners & loungers.

Our first stop was the Hvar theatre (claimed to be Europe’s oldest theatre -1612?) a beautiful space: but sadly, we’ll be gone when the next show takes place. We were the first visitors for the day – at about 1100. The young woman at the ticket counter was delightful. She is studying Sports Management at university in Split & wants to be sports journalist. T asked lots of questions  – she googled answers to ones not known while we donned headsets for a virtual show about the history of the island.

Then it was coffee time and a walk along the waterfront, checking out potential swimming spots for the coming week, with forecasts of a few days at 20 degrees! There’s no way we’d be swimming without wetsuits back home at only 20.  There’s an intriguing warning sign about ‘don’ts’ in Hvar, including don’t wear your swimmers in town, and a local passerby commented that it’s just to scare people & this is not actually enforced. And there are ATMs everywhere, some in very unusual spots.

D’s eyes caught sight of a little, green-striped lizard & then T caught sight of a brightly coloured woman, just sitting in the sun, reading. And later another pretty little lizard.

A bit further on a young boy was fishing. He had pedalled past us earlier to a spot & was fiddling with line & hook, casting & re-casting competently. Then his grandma came onto the scene and in a brief conversation with us, told how fishing is her grandson’s passion. Every waking hour is about fishing & every day he brings something home, fish or octopus. School is okay but fishing is supreme.

Returning to the town centre, passed a sign for a night club where apparently there’s dancing on the tables – shades of 1971.

It’s Sunday, but Stella Maris Church is closed & Cathedral of St Stephen, Pope and Martyr, is also closed. Or perhaps it’s just part of being pre-season.

Time to source dinner – D had been promised some meat. But Konzum closed, so a trek up many flights of steps to Studenac – also closed. It was interesting to be off the main  tourist areas and into normal living, albeit that there were lots of  ‘Apartman’ signs along the route. All grocery stores closed…just as well T has a plan! And a promise of meat tomorrow night.  Last chance.

Day 11. Saturday 11 April.

Thoughts about post-Hvar got to outline stage. And a kayak tour to Pakleni Islands (4 hours) and boat hire had brief consideration. Because the ‘season’ hasn’t started yet, water excursions are limited & water is pretty cold (we’d felt that in Dubrovnik), we decided to skip a possible Sunday expedition.

A day to explore the city of Hvar (a village really). First challenge after coffee was the walk to the Fortica (also known as Spagnola) a overlooking the city. Fortunately, after getting to the city centre, the walk up the hill, although looping, was a flat zig zag surface through a Mediterranean garden of pine trees, lavender, irises, herbs & succulents. It was a very slow day for lavender sellers and Fortress staff but for us it was perfect.

There were, of course, steps. And we peered into the Church of St. Anthony the Abbott, only open by appointment until the season starts.

There were some interesting stops on the way….

The fortress dates from 12th century, but primary construction was 16 th. A small collection of items salvaged from shipwrecks nearby has been dated at 2nd century BC: amphora and clay dining crockery.

Coming back to the waterfront we strolled past the gelato stand (pistachio was chosen).

The walk continued around to the Franciscan Monastery where the steps were being swept; there’d been a wedding and flower petals & rice needed cleaning up.

We noticed a guy throwing baguettes into the water…yes, he was feeding the fish (& later, the pigeons would have their turn).

Back toward the town square: we’d noticed earlier in the day that an event was being prepared in the Arsenal; with flowers and white organza draped, white cloths over tables, it looked like a serious Saturday wedding would happen. By afternoon, the lamb spits were being finalised & the guys were rewarding themselves with glasses of white & loud chatter…it was actually the Hvar Wine Festival event, starting at 5pm.

We weren’t up for joining…dress code seemed to be sports jacket & jeans & loafers & ladies would have been dressed to the 9s.

So what is for our dinner? Dropped into Konzum & with cauliflower on special, it was decided…roasted chickpeas & cauli would do…of course D asked ‘and the meat’???

Another perfect sunset.

Day 10. Friday 10 April.

D was first up (but not necessarily first awake) at 0517! Alarms turned off, kettle turned on. A cup of tea, final packing, suitcases carried down several flights of steps (of course) in good order to meet our Uber at 0630. The ride to the ferry terminal was only about 10 minutes, which gave us plenty of time (of course) to stand around in the cold wind before boarding at 0745! D does like to build in plenty of flexibility but this was probably a bit excessive even by his standards.

Having been elbow to elbow for the past week, we wondered where all our friends were? Explanation: the season hasn’t started yet…could have fooled us! But it’s getting quieter.

First port of call: Korcula. A few passengers disembark, a few boarded.

Then Hvar. Quick and easy disembarkation then trusting Apple Maps to lead us to our apartment: only 800 metres. The maps did say steep and lots of steps – quite accurately. After first set of steps, decided to go off recommended route and stay on roads, which made the trip a bit longer but also a bit easier. Self access to apartment was easy. Next task was to stock up at the nearest Studenac supermarket, being a chain like 711 or IGA, with a limited range. Needless to say, there were steps involved. The shop had some bacalau (the salted, dried fish we’d come across in Norway…it’s very ugly & very expensive & not overly flavoursome).

After a quiet afternoon, a stroll down to the waterfront. Peaceful, clean and pretty. Investigated hiring a vehicle/buggy for day trips (at 100 euros per day)… will probably opt for local buses.  Found a Konzum store, part of another supermarket chain, which has a far more extensive range than Studenac.

Sunset view from balcony !

Day 9. Thursday 9 April.

First visit today was to the gallery of war suffering by artist Ivo Grbica, which was in fact several photos on the walls of his house, having been shelled and burnt, losing all his work in 1991. His mantra goes something like this: freedom cannot be bought from all the treasure in the world.

From there to War Photo Limited, a curated exhibition of war photos, mostly in two collections from the same period/war: Croatia 1991: The Beginning, and the permanent collection titled End of Yugoslavia. There was also a collection of journalist Goran Tomasevic, Retrospective, which covered other conflicts over a period of 30 years.

Breathing a sigh of relief after the confronting images, we headed to the Ethnographic Museum via steps and the usual misdirection. The building was completely unremarkable, and barely signposted: we were standing outside wondering where it was until a chance glance showed it.

Displays of shipbuilding, agricultural tools & processes (wine-making),  housing, clothing etc. We left with impressions of a rather poor society based on marine activity, whose golden days were long ago…the past was about ships & trade & battles; today still the same, but ships are huge floating hotels & trade is TOURISM.

Desperate for our morning coffee, particularly as it was past midday, we dropped into the Hard Rock Café for gold plated coffee & fries on a rather cold day.

Refreshed, on to St. Saviour Church, a small votive church located in Dubrovnik’s Old Town, dedicated to Jesus Christ. Very dark, sombre paintings, ornate & depressing.

Next door was the Franciscan monastery where, among medieval art treasures, missile holes from 1991 are preserved.

The monastery also houses a pharmacy, in continuous operation since 13th century (Panadol would be very out of date).

And our last visit for the day was to the Love Stories Museum, a quaint unsophisticated collection of stories of love, from movies to real life.

Visitors were invited to write their love story on a paper heart and pin it to the walls or ceiling. T and D took part: both separately choosing the same situation at the start of our relationship (and yes, the museum manager had picked that we had been together ‘for a long time’ – his parents were also married in 1972!)

T then suggested that, since we had bus tickets as part of our Dubrovnik Pass, we take a random bus ride. On the advice of the tourist office, we took Route 6.

The queue was long and pushy, so when the middle door opened, T got on, following a few others. D was further ahead in the queue, nearer the forward door. The bus driver was cranky, lept from his seat, yelling at those who’d dared to board in the middle & told them to leave…T cringed…D was outside, the queue piled through the front & phew! D just made it. T had visions of the bus departing, leaving D on the kerbside (sigh…D missed his escape moment).

At the end of the line, the bus driver regained composure & helpfully suggested we take a scenic walk. We eventually found the route to the walk – Nika Meda Pucica – and the cave bar under the Hotel More. As you do, we had a drink.

Back to the bus stop for the return trip, to be joined by a horde of young (under 14) water polo players and their minders from Rome. As we had discovered on our flight from Istanbul there is a junior water polo tournament under way, with teams from throughout Europe. A team from Slovenia joined the bus further along the route. T engaged one youngster, ‘yes, we were on vacation’ – ‘no, my team hadn’t won today’ – ‘perhaps a review of tactics would help.’

 Back to the apartment for another chicken plate (this version including a zucchini), to  pack and be ready for the ferry ride to the island of Hvar tomorrow. Alarms set for 0530, but they’re unlikely to be needed!

Day 8. Wednesday 8 April.

First visit is to Fort Lovrjenac, which is outside the walls of the Old Town. A relatively easy walk – but still lots of stairs, mostly going down. Finding the entry was a bit of a challenge but eventually got there: the paper maps lack detail, and Apple Maps seems to delight in misdirecting D, just like in Spain. Along the way we met Clifford and Oswald, their big sister and their mum, holidaying from Jo’burg. The boys were much more interested in finding tiny hermit crabs than dealing with steps and a stone fort. Mum was originally from Pinaroo (SA); she home-schools the three & recommended visiting Bosnia- Herzegovina (just over the border) …T will think about it.

More steps, with some interesting views on the way up.

And a tip on making a statement in this colourful environment: T thought one was a fashion photoshoot, with the professional giving instructions but D thought it was a ‘personal shot’ (the guy seemed reluctant to be involved).

Panoramic views – the castle itself was rather austere.

While having our well-earned coffee afterwards, we noticed sea kayakers coming back in. T made enquiries, we checked the QR code, ummed and aahed, then decided we would book for the sunset paddle. T asked one of the returning kayakers, a Scottish lady, how it had been. She asked if T was by herself – when T pointed out D, she was told that she’d be fine. That was less a compliment to D’s obvious physique than an assessment that two rowers was the best option. Booked online, then did a recon to confirm the meeting point, which was not obvious until we found it.

So, to fill in some time, we headed to the Museum of Contemporary and Modern Art. Needless to say, we got there in a roundabout way, up stairs, up a steep road, again thanks to imprecise maps (and perhaps D’s map reading and sense of direction?).

It is a compact gallery on three levels. Exhibitions were likewise small, but some quite interesting pieces.

The first floor had a selection of Dubrovnik artists – with one piece in particular catching our eye.

Second floor was the Kviz Collection.

Third floor was a collection of electronica in blue – not really to our taste.

Returned to the apartment via an easier route to rest up for the paddling.

Made our way to the designated paddlers meeting point (an orange umbrella).

 Unfortunately the afternoon breeze had arrived. It would be a bit challenging. Nine kayaks (18 paddlers)…all at least half our age if not more, set out after the safety brief, and issue of life jackets, dry bags, oars, bottles of water….and a trek along a narrow sea wall to the departure beach.  

One kayak turned back fairly soon in the rather heavy swell. After our initial apprehension, followed by the first ‘christening’, we felt safe enough (the morning expeditions had so looked placid/glassy!) The two person kayaks were very stable and handled swell and wash well. Betina cave, accessible only by sea, was the turnaround point; a few brave souls dunked/swam & the remainder were pretty ‘chilled’.

Because of the wind and heavy-going, we didn’t make for the island usually included in the trip but returned more or less directly to home base, paddling against a strong breeze. The sunset was spectacular, a huge ball dropping on the horizon with a replica sailing ship (Karaka) silhouetted: a bit of magic!

Our lower halves drenched, we landed, shivered as we dashed as best we could up, up, up to our ‘home’, a hot shower & a glass of rose. A worthwhile experience, followed by a lovely chicken dinner.

Day 7. Tuesday 7 April.

Another brilliant morning…sunny & windless. Supermarket was the first stop, desperate for morning cuppa …Earl Grey is the only offering apart from herbals! The shop is really only a tiny grocery store with limited products. But Dinner supplies bought for next 3 days: 1 chicken, 2 potatoes, 3 tomatoes, 3 carrots, garlic, 2 onions, packets of dried parsley & oregano, oil & s&p… cheese & prosciutto…T wonders how there’ll be a  different meal each night and without CUMIN! D chooses some appropriate reds & a terrific dark loaf.

After brekky the day’s plan is hatched: let’s do the walls walk in our own slow time. But first a coffee and an omg moment! D finds a packet of cumin seeds in the ‘secret back shop’ at Kawa.

 At 40 euros for a once-only, one-way stroll, it takes us much of the day. And it was terrific. Being a one-way circuit reduces congestion & despite whichever cruise ship was in today, there was no real pressure. Views across the rooftops were splendid. It was a perfect day for: roof repairs, peeking into backyard terraces, admiring the vege-patches, watching the kayakers and jetty-jumpers, and drying the undies & socks.

The terracotta roofs (new) glowed, contrasting with the muted lichen-covered tiles, but what a reminder of  times recently passed: maps showed that most roofs were damaged/destroyed in the 1990-91 Homeland War, being pelted by shells/missiles from the limestone ridge directly above (Serbian/Montenegrin guns).

Dubrovnik’s story is the familiar sad tale of power/plunder. The city, formerly the city-state-republic of Rugosa is still under restoration in parts.

A small marine museum detailed the glory days of Dubrovnik’s sea trade, boat building and 154 consulates throughout Europe. The ladies’ craft stall was quiet.

The walk/climb – ‘allow 90 minutes’ – took us about 4 hours. We marvelled at the stone, the roof tiles, the straight lines, curved lines, towers, steps and the Adriatic water: clear, aquamarine & glassy. At the exit we thanked the staff, asking how the summertime crowds were managed: with great difficulty…’it’s a nightmare, when 5 ships and several flights are in’… but congratulations, it’s so clean…’there are cleaners constantly, we have to keep it like this!’

Dinner worked: roast chicken & veges, with leftovers for 2 more versions. And that washing machine sound is not…it’s the funicular doing its thing, right next door! Thankfully it rests overnight.

Day 6. Monday 6 April

Anniversary of a major earthquake that destroyed Dubrovnik in 16…something!

Our apartment is above the Old Town, within very easy walking distance – albeit, inevitably, with some steps and is recently renovated. Although we weren’t aware at first, it sits under another apartment – we can see this from street level, but have heard little apart from furniture scraping; all around us are old residences now turned into short-term rentals (a fact of mass tourism). There seems to be a constant background sound of washing machines on their spin cycle.

However, there were no provisions in the apartment, not even a black tea bag or milk to make a cup of tea, essential to start the day. That meant a quick trip to a supermarket to get the necessaries. One problem: Easter Monday and pretty much everything was closed for the day. Fortunately, we found a small bakery to get a ham and salad baguette (gold-plated) for breakfast, and then another to get milk and yoghurt.

A quiet day was planned after the busyness of Istanbul. Maybe our travel weariness is catching up with age. The morning was splendid so we wandered down through the Old Town to the waterfront, joining the crowds bussed in from a cruise ship.

Although the streets and alleyways were busy, the contrast with Istanbul was significant: much, much quieter, slower, less bustle. And Dubrovnik itself – the Old Town – was just so relatively tiny. But…. STEPS! We had been warned, but after long walking days in Istanbul, the feet & knees are protesting mightily.

We were passing the Cathedral of the Assumption of the Virgin Mary and noticed a family group hovering around a baby dressed in white, adoring parents & grandparents & the priest beaming & giggling. Obviously a christening about to happen, so we gatecrashed. It was quite a long procedure, delayed a bit by the baby needing a bottle – worked a treat & she promptly fell asleep.

In the afternoon did the steps again down to  Pile Gate  to get a ‘Dubrovnik Pass’ which gives access to the wall walk plus entry to many other attractions, museums etc – calculating that this was an economical way to go. That sorted, continued our wandering through parts of the Old Town where there were late afternoon reduced tourist numbers. Ice creams seemed the ‘catch of the day’.

As you do, we dropped into St Ignatius Loyola, sitting quietly while a few locals at the front chanted the rosary.

As we had no dinner supplies, there would have to be a restaurant stop.  At this one, although the name was appropriate, the menu didn’t suit.

And of course we were ‘invited’ into several restaurants the moment we stopped to look at menus. The prices shrieked until we figured that they are comparable to home (just shows we don’t dine out much). Arrived at a restaurant named Wanda, which offered the black risotto T was hoping for, at a good price, so that was it!

We were seated and then greeted by Stella – a force of nature with a strong American accent, who continued to give and receive cheek through the whole meal.

The restaurant has been owned by Stella’s father for twenty years. It was named Wanda by the previous owner, who we think was some sort of family member – they saw no reason to rename it. Stella had been born in Croatia but moved to the USA as a child when her family sought the American dream in LA.  She has been back in Croatia for just over a year, after ten years living in Sweden with her half-Swedish mother.

Stella commented about the cost of living in Croatia – she claimed average income is one thousand Euro per month, rent about eight hundred. Home ownership is impossible for ordinary single workers: she, her brother and father live in a family-owned apartment. Tourism, which she supports (obviously) is both good – brings in money and jobs – but also bad because living costs are so high and housing is simply not available for locals, as it becomes dedicated to tourist rentals during the season. She claimed that once the tourist season starts young families are thrown out to make way for higher paying visitors. She proposed that perhaps life was better in the former Yugoslavia, when everyone had an apartment?

T had her black risotto, D had a grilled Banzino (European sea bass) fillet cooked by her brother, the head chef. Both were delicious.

At the next table a pair of young girls with American accents arrived; both students (of finance!) on a study exchange in Ireland and now enjoying the Easter break in Croatia & Montenegro (poor things!) We chatted about Irish weather & very briefly about things Trump. It was noted that one had the seafood platter, with a glass of wine…(a bit different from student lentil soup, thought T).

Day 5. Sunday 5 April.

Have spent long, tiring days, so no enthusiasm to write the blog at night, so some catch up to do.

Our last day in Istanbul so decided to use the hours available before our 7 PM flight to visit the spice market. Another easy trip – the metro/tram system is so good and very clean.

Walk through the spice market was fairly quick,(all about the colour, really) with again some of the ‘touts’ loving the Aussie accent.

Back at Sultanahmet we tried to get a coffee at a café/restaurant called Loti, where T remembered having her first Istanbul breakfast 26 years ago, but today it was closed at this time so instead had a coffee nearby at Sultana, with the owner complaining about slow business. That was a bit surprising as the area is teeming with tourists and locals. The woman in the front window rolling and cooking bread and giving cheek to neighbouring café staff, and occasionally looking at that ubiquitous item, the PHONE, was fun.

Decided to take a chance on getting into Hagia Sofia (T had been oscillating: to do or not to do)…with a sunny day and a few spare hours we  lined up for tickets rather than paying the extra fee for the online ones, or those offered by guides and touts. The queue was reasonable and the experience was worth it, not withstanding the inevitable crowds (Standing is actually more challenging on the feet than walking, but sometimes it rewards well).

 A visit to the museum was included in the ticket, so we lined up again, much longer this time, and once inside only had time for the 25 minute AV tour before needing to head back to the hotel to leave for the airport. Story of the mosque and the city is the usual tale of power and plunder.

So back to the hotel on the metro. On the train, we saw for the first, and only, time a younger man offering his seat to an older man. No such courtesy has been given to anyone previously – in fact there was a distinct lack of what we would call common courtesy in most public places (use of mobiles, crossing in front, pushing into queues, entering and exiting metro etc). This contrasts with our experience 12 months ago in Spain, where deference to older people is a given.

Arriving at the hotel our driver was waiting for us – he was early! Anticipated about an hour journey: first vehicle accident delayed us about 10 minutes, inching forward in dense traffic. Second accident delayed us about 30 minutes. Fortunately, we had plenty of slack in timings, so no stress.

A quiet drink to settle down before boarding Istanbul airport is wonderful, new, beautiful and well appointed, with double layers of security. Belts, jackets off again, devices etc into trays (& this had been the similar on  entering the shopping mall near our hotel, the art gallery, even the metro) to be greeted by a team of young water polo players joining us on the flight. Boarding was smooth, we settled down for the two hour flight…..but there were strange noises from the aircraft engines. After about 30 minutes we were informed that there was a ‘technical problem’ and that we would be moving to a different aircraft, with a delay of about 90 minutes. Off the plane, long walk to other side of the terminal, boarded, took off, arrived at Dubrovnik airport, having made up about 30 minutes during the flight.

Dubrovnik airport was pretty much deserted, small, with a couple of passport control officers. We were through in about ten minutes to be met by our driver Tanya, organised through booking.com. Tanya was tall, probably about six foot tall, slim, in black clothes including a pencil skirt, and stilettos. D immediately thought Cher. She was a good driver – sometimes with no hands on the steering wheel – and fast. We were dropped off at our address, and met by Josef, the husband of our host, who took us into the apartment, briefed us and left. Josef had lived in Perth and Sydney for a few months as a professional athlete ( physically very impressive, easily picking up both suitcases as if they were shopping bags, a former water polo player).